One of my greatest joys while teaching is informing my American students that I love sweetened, mashed edamame paste. The ...

NAGOYA, Japan -- Japanese ice cream and confectionery purveyor Imuraya Group looks to leverage a halal-certified production ...

However, the vastly different customer bases is actually a good reason for the two to collaborate, and that’s what’s happening right now in Japan, with a new “forbidden collaboration” giving birth to ...

It was an enticing video, especially for those with a sweet tooth who would never say no to chilled desserts. It captured an ...

The end product is very similar to ice cream, and, when it comes to taste and texture, the difference perhaps is merely a matter of semantics. Making ice cream requires specialized equipment ...

Try this delicious £1 pizza gnocchi recipe! Quick and easy to make, it combines the flavors of pizza with soft, pillowy ...

Ice cream is deceptively simple, but that sweet burst of flavor and soft melt on the tongue is a finicky, frozen science of ...

The Santa Barbara ice cream brand started in 1949 and is still churning out high-quality ice cream without additives and ...

Some ice cream brands may have been around for a long time, but they aren't producing the same quality as before. Here are ...

Wageningen researcher Qi Wang has developed a new variant of low-sugar ice cream that mimics the texture and melting ...

Rolled ice cream got its start in Thailand, but much of its enduring popularity is thanks to social media, which is full of ...