The Newton Nights tasting menu at JOM is priced at under HKD600 for two and is available for ordering until January 2025 ...

Six years after opening in Central, Foodie returns to La Petite Maison to review the new business lunch menu, dripping with ...

Chef Shun Sato has launched new restaurant group CENSU CREW, consolidating his three Hong Kong venues and one restaurant in ...

Cucina chef Andrea Oreste Delzanno shares his story working at Cucina for 10 years at the Italian restaurant inside Marco Polo Hongkong Hotel.

Triple O’s Ultimate Eating Contest on Nov. 16 invites competitors to consume as many burgers as they can muster within five ...

Hong Kong’s Independent Commission Against Corruption is opening an In the Mood for Love-themed cafe on Nov. 15 at their ...

Hong Kong’s first Brazilian-Japanese eatery Uma Nota is back with a new dinner menu with fancy flavours made for sharing ...

Chicken Factory sells some of Hong Kong’s most affordable and moist roasted chicken sets across 35 locations in the city.

The flavours of Hong Kong’s Vietnamese restaurants have long been celebrated over five decades, for their spice, sour, and ...

The head bartender of Mexico City’s Handshake Speakeasy, the number 1 bar in the world, is set to guest-shift at the Island ...

Hong Konger, just like the British, love queueing. I argue that the city’s most famous restaurants packed with queues offer ...

In the summer of 2022, after the closure of its Tai Hang location, Second Draft found its footing in Causeway Bay’s Festival ...