John Paul DeJoria, the billionaire founder of Patrón Tequila, is purchasing Waterloo Gin for an undisclosed amount. Waterloo, the first gin brand to be distilled in Texas, fuses fruits and ...
The new structure includes the creation of a unified Human Foods Program, the adoption of a new model for the FDA's field operations and will mean more inspections for CPGs, according to experts.
The acquisition expands on the New York company’s efforts to improve the healthiness of its snacking portfolio as consumers watch more closely what they eat.
The coming year is filled with a variety of conferences, including food-tech and plant-based events, and new ingredient showcases. Food Dive has compiled a list of some of the biggest and best.
While the premium brand has branched out into pasta, frozen entrees, pizza and soup, executives said about 75% of sales will come from its fast-growing jarred sauce.
With the investment, the company aims to boost its capacity for “beyond beer” beverages like Cutwater and Nütrl vodka seltzer, two ready-to-drink canned cocktails. The Bud Light brewer said it will ...
The iconic chocolate brand is thinking outside of its shell with a new flavor and a sugar-free jam brand launches a spicy surprise.
When it comes to Halloween treats, brand loyalty remains the top indicator for consumers’ purchasing behaviors, regardless of consumer trends that point to clean, healthier ingredients.
Israeli food tech company DairyX Foods this week announced a major advancement in its mission to make dairy milk without cows. The company has developed a method to produce casein products that ...
The manufacturer is leveraging its logistics partnerships to help the nonprofit bring food to communities in need across Europe.
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